|
1
|
Pendahuluan (Kontrak Perkuliahan) |
2026-02-05 |
07:00:00 -
08:40:00 |
30 |
0 |
1 |
|
2
|
Morfologi Bakteri |
2026-02-12 |
07:00:00 -
08:40:00 |
29 |
4 |
0 |
|
3
|
.Kapang |
2026-02-19 |
08:00:00 -
09:00:00 |
31 |
2 |
0 |
|
4
|
Khamir |
2026-02-26 |
08:00:00 -
09:00:00 |
33 |
0 |
0 |
|
5
|
Nutrient dan media biakan pada mikroorganisme |
2026-03-05 |
08:00:00 -
09:00:00 |
28 |
4 |
1 |
|
6
|
Isolasi Mikroorganisme |
2026-03-12 |
07:00:00 -
08:40:00 |
20 |
1 |
1 |
|
7
|
MIKROSKOP |
2026-03-26 |
07:00:00 -
08:40:00 |
29 |
4 |
0 |
|
8
|
UTS |
2026-04-02 |
07:00:00 -
08:40:00 |
31 |
2 |
0 |
|
9
|
Ekologi mikroorganisme pada makanan |
2026-04-16 |
07:00:00 -
09:57:00 |
21 |
10 |
1 |
|
10
|
Perhitungan Mikroorganisme |
2026-05-07 |
07:59:00 -
09:59:00 |
26 |
7 |
0 |
